Merlot in the final stages!

Last night Rebecca and I did some more work on the wine.  We began the clearing and stabalizing process.  ***Warning*** Excessive foaming may occur   We might have made a little bit of a mess with the drill while we were degassing.  We also racked the Gewurtz last night.  That one is smelling quite lovely if I dont say so myself.  I will try to post some pics up.  Next will be the apple wine.  Stay tuned.